Ginza KOJI CORNER "Mont Blanc of Japanese Chestnuts from Ibaraki" and "Mont Blanc of Red Potatoes from Okinawa": Luxurious taste of richly sweet Japanese chestnuts and sticky, richly sweet red sweet potato bean paste.

Mont Blanc with Japanese Chestnuts from Ibaraki" and "Mont Blanc with Red Potatoes from Okinawa" will be sold at fresh cake stores of Ginza KOJI CORNER. Both are luxurious cakes with a generous amount of Japanese chestnut and red sweet potato bean paste, respectively.

KEY'S CAFE "Beniimo Mont Blanc Latte" - A drink like a sweet to drink with Okinawan beniimo bean paste squeezed into it.

KEY'S CAFE will introduce the "Red Imo Mont Blanc Latte" as an autumn drink. It is characterized by the red sweet potato bean paste squeezed into a Mont Blanc style at the top. The red bean paste can be enjoyed as it is, or mixed with the drink below to enjoy the texture.

Bourbon "Kumejima Red Imo Ice Cream" "Chura Koi Beni" local ice cream! Delicious image of sweet potato

Bourbon will release "Kumejima no Beni Imo Ice Cream" using "Chura Koi Beni" red potatoes produced on Kumejima Island, Okinawa Prefecture. This is a "local ice cream" using ingredients unique to each region.

21 items] Funawa "Anko Dama" (bean paste balls), sold since the opening of Funawa in 1902!

The 21st item in this series of articles introducing "secret masterpieces" is "Anko-dama" from Funawa, a Japanese confectionary store. Ankodama is a spherical Japanese confectionery made of red bean paste wrapped in agar. It has been sold since 1902, when Funawa first opened its store.

Okinawa's limited "Imonchu" crispy and fluffy red sweet potato snacks, perfect for Okinawa souvenirs!

Ezaki Glico has released "Imonchu," a snack made from red potatoes produced on Miyakojima Island, Okinawa Prefecture, and sold only in Okinawa Prefecture. These snacks are characterized by their crunchy texture, as if the red potatoes were hardened and baked.