"Gundam" collaboration menu is coming to Tokyo Station! "Zaku" beef tongue stew and "Halo" cupcakes
Menus in collaboration with "Mobile Suit Gundam" are on sale for a limited time at the commercial facilities "GRANSTA" in and around Tokyo Station.
"Wakame" is abundant in "Peyoung" !? "Wakame MAX Yakisoba"-Soy sauce & miso "Wakame MAX Ramen"
From the Maruka Foods "Peyoung" series, a new cup-yakisoba product "Peyoung Wakame MAX Yakisoba Soy Sauce Flavor" is now available.
Acecook x Mishima Shokuhin collaboration "Wakame Ramen with Sesame and Shio, Mishima's Yukari tailoring", the aroma of shiso is very appetizing!
Ace Cook will release "Wakame Ramen Sesame/Shio Mishima Yukari Tailored" in collaboration with Mishima Shokuhin. A mini type will also go on sale at the same time.
Sushiro's new ramen "Taidashi Shio Ramen"-with roasted Thai and Sanriku wakame seaweed
"Sushiro" ramen has been renewed. The first "Sea Bream Dashi Shio Ramen" has arrived.
You can eat "local noodles" at "Gyoza no Ohsho" all over the country! Tokyo "Adachi cold noodles", Osaka "Okonomiyaki style cold noodles", etc.
At each Gyoza no Ohsho store, a "local noodle menu" devised for each prefecture, incorporating local food culture and special ingredients, will be on sale for a limited time. A "community-based" noodle menu that uses 100% domestic flour noodles and "local ingredients".
Chinese ramen Yangshu merchant revives "winter oyster ramen" --This year, 6 oysters are included!
Chinese ramen with 32 stores in the metropolitan area Yangshu merchants will sell "winter oyster ramen," "seafood stewed ramen," and "Zhao family stewed ramen."
"Space Brothers" collaboration menu is now a school cafeteria! Collaboration project with "Kyo Mafu" at Kyoto University, Ritsumeikan, and Doshisha
"Ramen" with wakame seaweed, which is the image of Rokuta's "Tempa", "Tsukimi Udon" by people every day, "Miso Dengaku" by Ms. Eggplant, etc.
It was so hot I had to cool off with some "ice cream ramen!" Surprisingly cutting-edge ramen?
I heard that cold ramen starts in mid to late May. So what if you wanted to eat cold ramen in April? That would be "ice cream ramen," right? We tried the "Ice Cream Ramen" at Kikuya.
Is it healthy even though it's ramen? Non-fried noodles appear in "Acecock Wakame Ramen"
Acecook will renew and release Wakame Ramen in August. After the renewal, it will be non-fried noodles with reduced calories. As a result, the taste is even more refreshing, and the response to eating is the same as the conventional product.
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Fondi" chocolate ice cream bar full of chocolate to be released by Akagi Nyugyo on September 12
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Kentucky 2023 Christmas menu reservations begin November 2! Party Barrel" and "Premium Series" lineups, etc. "Xmas Early Bird Discount" with savings of up to 220 yen!
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Top 5 official popular ranking of KALDI's "Gohan no otomo" (rice bowl): No. 3 "Beef tongue miso" No. 2 "Miso soup with a choice of provenance" What's the number one item on your list?
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7-ELEVEN new sweets and ice cream "Kabocha Thick Pudding", "Kabocha Cheesecake for Kabocha Lovers", "Kabocha Wamurette", etc.
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Ikebukuro] "Zunda Shake" Miyagi Furusato Plaza Aoba Dango Honpo If you like Zunda, you have to drink it! Delicious and worth repeating!