Flagship store opens in Omotesando, "Bubó Barcelona" from Spain! Valentine's chocolate for the first landing
The first Japanese store (flagship store) of the Spanish designer patisserie "bubo BARCELONA" will open in Omotesando, Tokyo. The chocolate cake "Xabina" has been evaluated so much that it won the "Best Chocolate Cake" at the "Coop du Monde de la Patisserie", which is known as the world competition of pastry chefs. There is.
7-ELEVEN x Cold Stone's first ever "sand ice cream"! Sandwich ice cream with nuts with butter-flavored cookies
A new product "Cold Stone Sand Ice" will be released at each 7-ELEVEN store (excluding some stores).
Lawson's "bright red" Christmas cake! New work with berry mousse and chocolate ganache
A new product "Red Christmas Cake (Berry Mousse & Chocolate Ganache)" has been released at each Lawson store (excluding some stores).
Luxury ice bar "Purte Excellent" in Chateraise--topped with nuts and fruits!
Chateraise will release three types of dessert ice bar "Purte Excellent".
The chocolate season is in full swing! Check out Seijo Ishii's new face and bargain chocolates
At each Seijo Ishii store, this season's imported chocolate sales are in full swing. Here are some of the products.
"La France Parfait" with melting sweetness in Shiseido Parlor--with maple ice cream and caramel sauce
Shiseido Parlor Ginza Main Store Salon de Cafe offers "La France Parfait from Okada Farm, Yamagata Prefecture".
Autumn drink with plenty of nuts! "Almond Hazelnut Latte" in Excelsior
New autumn drinks "Almond Hazelnut Latte" and "Frozen Almond Hazelnut" have been released at each Excelsior Cafe store (excluding some stores).
Melting and luxurious! FamilyMart "Kuchidoke Luxury Raw Caramel Pudding"-A new work with fragrant almond sauce
A new product "Famima Premium Kuchidoke Luxury Raw Caramel Pudding" has been released at each FamilyMart store (excluding some stores).
Enjoy only in the fall and winter! Chocolate melts in Linz Cafe "Fondant au Chocolat Noisette"
At the Linz Chocolat Cafe (excluding some stores), "Lindt Fondant O Chocolat Noisette" is offered as a cafe menu in the fall and winter.
Japan's first "green apple Eclair" too! Chocolat specialty store "La Maison du Chocolat" in Shinjuku Odakyu
The chocolate specialty store "La Maison du Chocolat", which was founded in 1977, will open its eighth store in Japan, "Shinjuku Odakyu Store", on the second floor of the main building of Odakyu Department Store Shinjuku.
Halloween sweets lineup! From The Capitol Hotel Tokyu, including cakes for "witch hats"
"Halloween Sweets" will be on sale at The Capitol Hotel Tokyu (Chiyoda-ku, Tokyo) pastry boutique "ORIGAMI".
Excelsior with autumn flavor "Marron Caramel Latte"-Panini, a carefully selected ingredient
Panini "Salmon Basil & Cream Cheese", "Caprese" and "Maron Caramel Latte" were released at each Excelsior Cafe store (excluding some stores).
"Autumn Harvest Festival" at Robuchon--Sweet potato Danish pastry, pear cream bun, etc.
"Autumn Harvest Festival" will be held at La Boutique de Joël Robuchon and Le Pan de Joël Robuchon.
Which would you like, blue chocolate or red chocolate? -"Too beautiful gelato" is now available
The online shopping site Felissimo accepts reservations for the popular "blue chocolate gelato" released in the summer of 2015 and the world's first "red chocolate gelato".
To you who like nuts! "Macadamia scented praline" -2 kinds of nuts are fragrant
From the Meiji "Macadamia Chocolate", a new product "Macadamia Fragrant Praline" will be released on June 7th.
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Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24
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The latest: 13 rich chocolate sweets and snacks to eat in autumn and winter! Missed, KALDI, Antstera, Doutor, etc.
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KALDI's "Summer Coffee Bag" bag comes in two colors, silver and blue, and contains three kinds of original coffee beans!
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Ministop "Halo-Halo Fruit Ice Kyoho" and "Halo-Halo Pachi Pachi Summer Soda" - the first fruit ice using "sliced Kyoho" & refreshing Halo-Halo with popping candy
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White Chocolate Ice Cream" to become a standard item in Morinaga's fall and winter lineup, to be released on September 25.