kiri cafe
Original sweets plate by Chef Koyama

kiri cafe

Kiri Cafe, where customers can enjoy a menu featuring Kiri cream cheese, will open in Aoyama, Tokyo, from April 14 to May 12.

Kiri Cafe first opened for a limited time last year (2016) in collaboration with Royal Garden Cafe Aoyama. The food and desserts using plenty of Kiri cream cheese were so well received that it was decided to reopen again this year.

This year, a limited number of original sweets plates by Susumu Koyama, owner and chef of Patissier S. Koyama (Sanda City, Hyogo Prefecture), will be available. He has created a special dish that combines Japanese ingredients and tropical fruits with Kiri.

In addition, Royal Garden Cafe Aoyama's Chef Dennis' original new menu will also be offered.

kiri cafe "spaghetti with seasonal vegetables and salmon trout with kiri cream cheese tomato
Spaghetti with seasonal vegetables and salmon trout with kiri cream cheese tomato

The menu is as follows

Colorful vegetable sticks with potato cakes, smoked salmon and kiri cream cheese
kiri dhal curry dip Roasted seasonal vegetables wrapped in papillotte
Pumpkin potage with kiri cream cheese
Spaghetti with seasonal vegetables and salmon trout with kiri cream cheese tomato
Grilled spicy chicken wrapped in kiri herb & garlic kale
Grilled pork and colorful vegetables in Beckhoff cocotte
Kiri special blancmange with berries

[Supervised by Chef Susumu Koyama] es koyama Plate "kiri No.5 2017"* Limited to 150 sets per day
-Set Contents
Koyama Purin Fromage
Koyama cheese Uji green tea
kiri roll
Strawberry and kiri macaroon
kiri cream cheese ice cream & mango passion coulis

The store is located at 2-1-19 Kita-Aoyama, Minato-ku, Tokyo, and is open from 11:00 a.m. to 11:00 p.m.