Ginza Maison Henri Charpentier's Paradis Preli
"Paradi Preli"

Three new summer desserts will be offered from June 1st on the first basement floor of the cafe "Ginza Maison Henri Charpentier" of the Western confectionery brand "Henri Charpentier". Limited time until the end of August.

"Paradi Preli" is a collaboration product with the resort hotel "Niki Club" in Nasu Highlands. You can enjoy vanilla mousse, passion pallet, and mango sauce. The price is 1,728 yen (tax included, same below).

"Lime sorbet and mango crepe" is an original crepe with luxurious mango. Mango puree is also contained in the dough, and coconut cream with an elegant sweetness is layered. Finish with lime sorbet in front of you like shaved ice. The price is 1,944 yen.

Ginza Maison Henri Charpentier's lime sorbet and mango crepe
"Lime sorbet and mango crepe"

"Crepe Suzette with seasonal fruits" is a summer version of the brand's symbol "Crepe Suzette". One whole Naruto orange is used, and you can enjoy a rich yet refreshing taste. The price is 2,160 yen (+216 yen for vanilla ice cream topping).

Ginza Maison Henri Charpentier's Crepe Suzette Seasonal Fruit with Vanilla Ice
"Crepe Suzette with seasonal fruit and vanilla ice cream"

The store is located on the 1st floor of the Yonei Building and the 1st basement floor, 2-8-20 Ginza, Chuo-ku, Tokyo.
Address:2-8-20 Ginza, Chuo-ku, Tokyo
speech Hot Topics：Ginza Higashi-ginza Kyobashi
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