Special "ume" only once a year--"Suppa Mucho Premium Tsubutsu Umemi", this year as well
The annual "special" flavor "Suppa Mucho Premium Tsubutsu Umemi" using plums from Kishu will be released this year as well.
From Koike-ya's long-selling brand "Suppa Mucho", "Suppa Mucho Premium Tsubutsu Umemi" will be released at convenience stores nationwide on March 21st. Annual "premium" plum flavor. The price is open.
Feel the spring, just the taste
Snifit that expresses "plum taste" with powdered plum meat and plum vinegar extract powder. It seems that plums from Kishu are used as the raw material. The dough sprinkled with "mashed plums" has a slightly firm texture, and you can enjoy the taste of potatoes and the condensed plums every time you chew.
The pink package with plum blossoms is also finished in a spring-like design.