● Almond milk x hazelnut x caramel
This is a seasonal drink with the theme of "nuts," which is often used during the American holiday season. The base espresso is finished with almond milk made from 100% California almonds and hazelnut flavor. Almond milk has different tastes depending on the person, so I added a little ordinary milk to make it easier to drink.
Also, sugar-free whipped cream, caramel sauce, and caramel candy are used as toppings.
● Nutty but mellow and easy to drink
When you touch it softly, it's a cool whipped cream. At the next moment, a warm latte flows in from underneath, and you can enjoy hot and cold melting at the same time. The richness and sweetness of mellow milk and the aroma of nuts spread. At the end, the gentle caramel flavor goes through your nose.
Although it has a rich taste that melts while it is in the mouth, it is surprisingly sharp and refreshing, probably because the espresso tightens the taste. It's good that the whipped cream is modest in sweetness! Even if you drink it while dissolving it in a latte, you will not feel any sickness.
Almond milk caramel latte will be on sale until mid-January. It seems that it will end as soon as it runs out. Why don't you get drunk with the rich latte featuring fragrant nuts and caramel this winter?