Selling on Amazon! “Trend foods” ranking--Focus on unique seasonings & Brazilian ingredients
From the mail-order site "Amazon.co.jp", the popularity ranking of "food, beverages, and liquor stores" in the first half of 2016 was announced.
Chilled and delicious "Ume Amazake"-Refreshing with plum juice
Morinaga & Co., Ltd. will release a new product of canned soft drink "Ume Amazake".
Gentle sweetness with 0.00% alcohol! "Strawberry Amazake" for a limited time
"Strawberry Amazake" will be on sale for a limited time from the can-type amazake brand "Morinaga Amazake".
Kibun's soy milk with a new flavor! "Kyoho" which is a blend of "King of grapes" etc.
Kikkoman Beverages will release three new flavors of "Kibun Soymilk Beverages": "Kyoho", "Ginger" and "Amazake".
"Eat amazake" that is cold in summer !? "Morinaga amazake ice cream" debut
Morinaga & Co.'s "Morinaga Amazake" turned into ice cream, "Amazake Ice" has been released. It has a rich and mellow flavor, but it has a crisp and refreshing aftertaste.
Sakura Amazake and Sakura Yakisoba !? The annual "Sakura Cafe" will open in Yotsubako again this year!
At Yotsubako, a shopping center in Tsuzuki-ku, Yokohama, a "Sakura Cafe" where you can enjoy various "Sakura menus" will open for two days only.
Not just in winter! Even in spring and summer, it's "Amazake"! --Cool “chilled amazake” to prevent heat fatigue
Morinaga & Co., Ltd. will release "Chilled Jiuqu Amazake", which is a type of drinking cold water.
The sweet and rich "Amazake" has become caramel! Morinaga "Amazake Caramel"
Morinaga & Co., Ltd. will release "Amazake Caramel," which is a collaboration between "Morinaga Amazake" and caramel.
"Sakura flavor" that can only be tasted now is now available for "Amazake" that makes you want to drink it when it's cold!
"Amazake Sakura Flavor" has been released by Morinaga & Co., Ltd. Between study and work, during the cherry-blossom viewing season!
How about measures against summer heat? Large-capacity type appeared in "chilled amazake"
Amazake can be replenished with "water and salt" and "sugar", which is an energy source for the body.
Cafe-like drip "Sakura Clinic Drip Bar" is a summer-only menu "Amazake Drip"
The beauty dermatology department "Sakura Clinic" in Ikebukuro provides "Intravenous Bar" service that allows you to receive IV drip like a cafe. Today, I would like to introduce the "Summer Limited Menu" of the "Intravenous Bar".
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McDonald's "to-go bags" and "drink cups" are redesigned for the first time in six years! Pop and colorful colors inspired by the menu
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Chirorucho "Brownie Chocolate Assortment": Moist and crunchy chocolate, strawberry, and banana flavors! Large American pop bag
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Famima "Godiva Supervised Chocolate Frappe" - Increased cocoa content for a richer chocolate flavor! Exquisite harmony of savory crunchy almonds!
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Sukiya "Negi-Kimchi Gyudon" to be released on October 17 with more crunchy texture! On-tama Onion Kimchi Gyudon", "Mayo Onion Kimchi Gyudon", and "Negi-Kimchi by itself" are also available.
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First ever Pinot flavor "Pinot Honey Potato Brulee Flavor - Anno Sweet Potato" using Anno sweet potato paste produced on Tanegashima Island! Reproduces the sticky, rich, sweet honeypotato flavor in an ice cream!