"Lindt Gateau Chocolat Mandian" is a rich and bitter-tasting gateau chocolate made from chocolate and cocoa mass with 70% cacao content. On top of the heart-shaped cake, a heart-shaped white chocolate plate is decorated with dried fruits such as dried figs and orange peel, almonds, and pistachios.
"Mandian" means "a person who receives alms" in French. Dhutanga, hazelnuts, dried figs, and raisin berries are adorned on a chocolate plate, named after the colors of the four Dhutanga monks' clothes (white, ash, brown, and dark purple). It seems that it has become.