The seasonal tart "Freshly Baked Pine Cheese Tart" will be released on July 15th at each PABLO store specializing in freshly baked cheese tart. The size is about 15 cm in diameter and the price is 1,166 yen (tax included).
It's delicious even if you chill it and eat it!
Seasonal tart baked with syrup-pickled pineapple on cheese tart dough mixed with pineapple puree. Cheese dough and pineapple go well together, and the sweetness and refreshing acidity are perfect for summer. You can feel the flavor of pineapple even if you eat it chilled as well as freshly baked, and it seems that you can eat it more deliciously.
The sale period is until September 14th.
Marriage of rich cheese and fresh pineapple