Bourbon will release a new product "Kongari Udon Japanese-style Dashi Soy Sauce Flavor" with udon as a snack on November 11th. The estimated price is 130 yen (excluding tax).
Comes in a cup that is easy to eat with a poly-poly pinch!
This product is a "udon snack" that is made by frying boiled udon until it turns golden brown. The image of soy sauce-flavored udon with bonito broth is said to be rich in flavor using bonito flakes from Yaizu. You can enjoy the crispy and light texture.