Megmilk Snow Brand will release "Yuzu Lemon Katsugen" exclusively in Hokkaido on February 16th. Contains 500 ml, and the estimated price is 137 yen (excluding tax).
It's going to be cold, so ...
This is a limited-time flavor of Hokkaido's long-selling lactic acid bacteria beverage "Soft Katsugen". It is finished by combining lemon with yuzu, one of the typical winter fruits. It seems that you can enjoy a taste that has a good balance between sweetness and refreshing acidity.