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Bourbon "Sylvène Opera" cake with coffee flavored cream and chocolate sauce layered on sponge dough!


Bourbon "Sylvène Opera"

Bourbon will release a new product "Sylvène Opera" on Tuesday, January 17, 2012 from Bourbon, which has been a favorite of the "Sylvène" brand for 40 years since its launch.

Sylvène

Opera

"Opera" is one of the traditional French cakes, generally consisting of dough soaked in coffee syrup, coffee-flavored butter cream, and ganache spread in layers. It is an elegant cake with beautiful layers of dough and cream and a sharp, rounded shape that shows the skill of its creator.

The Sylvène Opera is a moist sponge cake layered with coffee syrup, coffee-flavored cream, and chocolate sauce, and surrounded by a chocolate coating. The beauty of the layers, which is unique to opera, is recreated in this cake.

The cream is made with fermented butter and fresh cream for a rich flavor. The gentle sweetness of the dough, the flavor of the cream, the bitterness of the coffee, and the cocoa aroma of the chocolate all come together to create a delicious taste experience.

Product Outline]
Product Name: Sylvène Opera
Content: 6 pieces
Release Date: January 17, 2023 (Tuesday)
Distribution Channels (planned): Convenience stores, mass merchandisers, drug stores, retail stores, kiosks, etc.
Price: Open price
Shelf Life: 6 months

Sylvène

Launched in 1982 and still celebrating its 40th anniversary This semi-raw cake has been well received. You can enjoy the well-balanced taste of sponge cake, vanilla cream and chocolate. Contents: 6 pieces, open price.

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