It's even more delicious when warmed!
Two types of "Savory Danish" were released on December 1st at each Starbucks Coffee store. "Egg & Curry Danish" and "Potato & Mushroom Cheese Danish" are priced at 320 yen each (excluding tax).
Egg & Curry Danish is a Danish pastry that combines spicy keema curry with a whole boiled egg. When warmed, you can enjoy the crispy texture of the Danish pastry and the thick and mellow taste of the egg yolk. The texture of minced meat gives it a firm texture.
Bread crumbs on the edge of Danish pastry and Parmesan cheese on top of keema curry. It's a perfect dish for breakfast or filling your stomach in the afternoon.
On the other hand, the potato and mushroom cheese danish pastry is a seasonal danish pastry that combines potatoes and mushrooms. White cream sauce is combined. Parmesan cheese is topped on the edge of Danish pastry.
When warmed, it will be grilled and the aroma will spread, and you can enjoy the crispy texture of the dough, the smooth melting of the cream sauce, and the texture of mushrooms and potatoes.
Potato & Mushroom Cheese Danish