Café COMSA "Haru Blanc

- Strawberry and Cherry Blossom Shortcake" Café COMSA will sell "Haru Blanc - Strawberry and Cherry Blossom Shortcake", inspired by cherry petals, on March 21 (Tue., holiday) and March 22 (Wed.) for two days only. The cake will be on sale for two days only on March 21 (Tue., holiday) and March 22 (Wed.). The price is 1,300 yen per piece (tax included).

Shortcake

Day

Café COMSA designates the 22nd of each month as "Shortcake Day. The day was chosen because the calendar has the 15th on top of the 22nd and strawberries (15th) are on top of the 22nd. This month, to coincide with the cherry blossoms in full bloom, the shortcake is inspired by the image of radiantly blooming cherry petals.

Spring Blossom - Strawberry and Cherry Blossom Shortcake -

Strawberries are cut to resemble cherry petals. Strawberries are cut to resemble cherry petals, filled with flavorful cherry bean paste cream, and decorated to resemble cherry blossoms in full bloom. This gorgeous looking cake is a perfect accompaniment to cherry blossom viewing.

The Ginza store's price and design differ.
Prices and designs are subject to change depending on the availability of fruits.

Cafe

COMSA

Cafe COMSA offers cakes decorated with an abundance of seasonal fruits carefully selected from production areas and farms throughout Japan. In order to deliver fresh taste, the amount of sugar used in the cream is reduced to bring out the true flavor of the fruit. All cakes are made by our patissier on the morning of the day with the utmost care.