New

Arrival Sweets at FamilyMart

New products will be released sequentially at

FamilyMart

from January 17. Here we will introduce a list of newly arrived sweets and dessert breads that are of particular interest, including their prices and sales areas. This time, crepes with Taiwanese honey-potato paste and Japanese and Western sweets with anko (red bean paste) and chocolate will make their appearance.

The source of all images is FamilyMart's official website
* Availability may vary by region and store.

Dessert

Raw chocolate terrine ~Azuki & Kakao~

A product supervised by Daisan Manno-do HANARE. Chocolate terrine dough is filled with koshian (sweet red bean paste) and kanoko azuki beans and topped with whipped topping. It is a new type of sweet that is a fusion of Japanese and Western flavors.


The " Nama Chocolatelaine - Azuki & Kakao" is priced at 298 yen (tax included, same as below). The product will go on sale on January 17. The product will be available in Hokkaido, Tohoku, Kanto, Tokai, Hokuriku, Kansai, Chugoku/Shikoku, Kyushu, and Okinawa.

Famima The Crepe: Taiwanese Honey Imo

(sweet potato) A crepe with a glutinous texture. It is filled with Taiwanese honey-imo paste, whipped cream, and caramel sauce.


The price is 228 yen. The crepe will go on sale on January 17. The product will be available in Hokkaido, Tohoku, Kanto, Tokai, Hokuriku, Kansai, Chugoku/Shikoku, Kyushu, and Okinawa.

Ice Cream

Akagi: Tabelu Ranch Salted Caramel [Family Mart Limited, limited quantities]

A cup of ice cream with rich milk ice cream made from Hokkaido milk in the upper portion and caramel ice cream with caramel paste in the lower portion. Salted caramel sauce and cookies are added in the middle as accents.


The price is 238 yen. Sales will begin on January 17. The product will be available in Hokkaido, Tohoku, Kanto, Tokai, Hokuriku, Kansai, Chugoku/Shikoku, Kyushu, and Okinawa.

Imuraya An Butter Sandwich Ice Cream [FamilyMart limited edition, limited quantities]

The taste of "An Butter Sandwich" is recreated in ice cream. You can enjoy the buttery flavor of the ice cream, the rich red bean paste made from Hokkaido azuki beans, and the fluffy texture of the dough all at once.


The price is 180 yen. The product will go on sale on January 17. The product will be available in Hokkaido, Tohoku, Kanto, Tokai, Hokuriku, Kansai, Chugoku/Shikoku, Kyushu, and Okinawa.

Confectionery

:

Fujiya Look Blue Crystals [FamilyMart limited, limited quantity]

Butterfly Pea blue chocolates with a beautiful appearance and sweet and sour taste.


The price is 237 yen. The product will go on sale on January 17. Available in Hokkaido, Tohoku, Kanto, Tokai, Hokuriku, Kansai, Chugoku/Shikoku, Kyushu, and Okinawa.

Bread

:

Fresh chocolate French bread (whipped with fermented butter)

Moist French bread dough with fresh cream is sandwiched between whipped cream with fermented butter and fresh chocolate cream. Topped with roasted almonds.


The price is 145 yen. The product will go on sale on January 17. The product will be available in Hokkaido, Tohoku, Kanto, Tokai, Hokuriku, Kansai, Chugoku/Shikoku, and Kyushu regions.

Choco Biscuit Danish (cream

with fermented butter): crispy Danish dough topped with cookie dough with chocolate chips, baked and filled with cream with fermented butter.


The price is 150 yen. The product will go on sale on January 17. The product will be available in Hokkaido, Tohoku, Kanto, Tokai, Hokuriku, Kansai, Chugoku/Shikoku, and Kyushu regions.
*Specifications differ in parts of the Tohoku region.
*Not available in Miyazaki and Kagoshima prefectures.