Kani Doraku

to Start Selling

"Kani Ice Cream Kani Doraku will start selling "Kani Ice Cream" on November 6. On the same day, the San'in Matsuba crab season will start, and this will coincide with the start of the crab season.

What is "crab ice cream"?

According to Kani Doraku, even those in charge could not imagine the taste when they started developing the product. However, once the crab ice cream was completed, the taste was unforgettable. It is said to be filled with crab meat and has a taste that cannot be found anywhere else in Japan.


The manager in charge of developing the "crab ice cream" said that he developed it with the hope of creating as many "crab" fans as possible. The most difficult part of the development process was how to fuse the flavor of crab with vanilla ice cream, and it took about two years of repeated prototyping before it was finally completed. They were also particular about the salt, and used salt from Christmas Island in the Republic of Kiribati.

Crab

ice cream

is sold only at the Dotonbori main store of Kani-Douraku, and is priced at 500 yen (tax included) per piece. The price is 500 yen per piece (tax included).