Chantilly Genoise" will be available at Ginza Cosy Corner. Priced at 583 yen (tax included), it will be available from April 8 to May 8 only at 107 stores in the Kanto region.

Chantilly Genoise

This shortcake has a light texture that can be scooped with a spoon, and the rich flavors of the ingredients are concentrated in the cake. The "Chantilly" (short for "Crème Chantilly") cream is made by blending two types of pure fresh cream to create a rich and delicious taste of milk that melts smoothly in the mouth.


The "Genoise" sponge dough is made together with the cream to create an "experience" that gently combines in the mouth with the cream. Carefully selected wheat, eggs, and cane sugar are used. It is baked to have a firm yet light and fluffy texture, with a mild sweetness that spreads in the mouth.


First of all, you will experience the exquisite "one experience" of the cream and sponge. Then, enjoy the "trinity" of strawberries sandwiched only on the top layer, cream and sponge.