The new bread from Kimuraya Sohonten in September was announced on the official website. In addition to three types of seasonal anpan, sweets and side dish bread will be prepared.

Sake type Tanegashima Anno potato

"Tanegashima Anno Imo" is a fragrant liquor dough wrapped with bean paste made from Tanegashima Anno Imo pickled in honey and salted butter. The self-mixed "honey sauce" and Anno potato paste are squeezed, and black sesame is attached in a strip shape. One calorie is 148 kcal.

Liquor type Marron

"Sake Marron" is an "original chestnut paste" made by finely crushing sweet-boiled chestnuts that have been softly boiled in-house, flavored with butter and brandy (VSOP), and mixed with sweet-boiled syrup and fresh cream. However, it is wrapped in liquor dough. One calorie is 148 kcal.

Sake type fig walnut

"Sake type fig walnut" is a combination of dried figs pickled in rum and roasted walnuts. Tailored to match the texture and flavor of the sake type dough. One calorie is 158 kcal .

Black Tea Anpan ~ Earl Gray ~

"Tea Anpan ~ Earl Gray ~" is a moist and soft egg cake dough wrapped with "Earl Gray Tea An" and fragrant Earl Gray tea leaves are placed on it. Just the right size for afternoon tea time or "snack". One calorie is 123 kcal.

Bamboo shoots and soy meat with sweet and spicy soy sauce

"Soybean meat mixed with sweet and spicy soy sauce" is made from soybean meat and is wrapped in a dough made from bamboo charcoal powder, which has a pleasant texture that brings out the crispy texture of shredded gobo, lotus root, carrot and bamboo shoots. One calorie is 172 kcal.

Tuna hijiki pan

"Tuna Hijiki Bread" is a side dish bread with a gentle taste that is made by wrapping a home-mixed tuna hijiki in a dough made from bamboo charcoal powder. Parmesan cheese is placed on it. One calorie is 167 kcal.