A new flavor "Maritozzo Fiki (Fig)" will appear in Maritozzo in Caffarel from September. It will be sold at Kafarel Kobe Kitano Main Store. The "Maritozzo Mango" that appeared in August and the "Brioche Congelato" with gelato sandwiched between brioches are also available.

Maritozzo Fiki

In "Maritozzo Fiki", semi-dried figs are boiled down with Marsala and cinnamon, a paste with Vincot is applied to homemade brioche dough, and shanti cream is squeezed. Topped with fresh figs. The selling price is 594 yen (tax included, same below) for To go.

Maritozzo mango

"Maritozzo Mango" is a homemade brioche dough coated with coconut syrup and topped with ripe mango. The coconut-flavored cream is squeezed and finished. The selling price is 594 yen for To go.

Brioche Congelato Gianduja

"Brioche Congelato Gianduja" is a dish of homemade brioche with Gianduja gelato sandwiched between homemade Gianduja sauce. The selling price is 594 yen for To go.

Brioche Congelato Fragora

"Brioche Congelato Fragora" is a homemade brioche coated with raspberry sauce and finished with ripe strawberry gelato sandwiched between them. The selling price is 594 yen for To go.

Brioche Congelato Premium Pistachio

"Brioche Congelato Premium Pistachio" is a homemade brioche coated with flaxseed cherry sauce and sandwiched with Bronte pistachio gelato. The selling price is 594 yen for To go.