KKD "Muchimochi Scented Brown Rice Kinako" Savory early summer limited donuts! When warmed, the texture improves [entabe.com]

With crispy cream donuts, the early summer limited product "Muchimochi Scented Brown Rice Kinako" of "Muchimochi Donuts", which allows you to enjoy the chewy texture that Japanese people like, will be on sale.

Krispy Kreme Donut "Muchimochi Scented Brown Rice Kinako"

"Muchimochi Scented Brown Rice Kinako", a limited edition product of "Muchimochi Donuts" that you can enjoy the chewy texture of Japanese taste with crispy cream donuts, will be released on May 12th. Sale until the end of June (ends as soon as it runs out). * Not sold at event / special event stores

"Muchimochi Donut" is a donut with a new texture that was developed by KKDJ and appeared in September 2020. It is characterized by a "sticky" texture that is easily liked by Japanese people, and you can enjoy a more "sticky" texture by warming it.

"Muchimochi Scented Brown Rice Kinako" is a ring donut with a "muchimochi" texture, squeezed cream with savory brown rice puffs, and topped with kinako shave chocolate and almonds using Hokkaido soybeans. The aroma of brown rice, which is appetizing, spreads softly in the mouth, and the crispy texture of almonds is a good accent. If you warm it up and eat it, the “sticky texture” of the dough will improve. The tax-included price is 259 yen (eat-in 264 yen).