Seven new sweets will be on sale from March 2nd at each Lawson store. Popular products of original sweets and reward sweets "Uchi Cafe Specialite" series.

Released on March 2

・ Dorayaki (Strawberry & Milk)
Japanese and Western eclectic dorayaki with whipped cream blended with Hokkaido cream and strawberry cream with flesh in a chewy and crispy dorayaki dough containing long potatoes. The price is 190 yen (tax included, same below).


・ Beri Beri Bass Choco-Basque-style Chocolat Cheesecake-
A chocolate cheesecake that combines two types of chocolate and Hokkaido cream, cream cheese and sour cream, topped with berry jelly and strawberry cream. Strawberry pieces are combined. The price is 380 yen.


・ Mochi texture roll made with salted beans Daifuku
A roll cake that uses glutinous rice as a fertilizer dough and a mochi texture dough that wraps whipped cream blended with Hokkaido cream and red bean paste. Accented with moderately salty salt beans. 6 pieces that are easy to share with a small number of people. The price is 380 yen. It will not be released in Okinawa.

Released on March 9th

・ Uchi Cafe Specialite 3 kinds of butter fluffy cake (with charred butter sauce)
A cake made from Hokkaido fermented butter, salted butter, and salt-free Hokkaido butter. In "honey butter dough" with butter flavor and rich and fluffy texture, put "burnt butter sauce" that is fragrant and thick, and top with "butter cream" that has a simple salty taste. The price is 295 yen.


・ Uchi Cafe Specialite Hanairo Strawberry Butter Biscuit Sandwich
Sandwich with rich and sour strawberry butter, which is a combination of Hokkaido fermented butter and strawberry sauce, with a moist texture cookie. The texture and taste are accented by combining sweet and sour cranberries with strawberry cream. The price is 270 yen.


・ Uchi Cafe Specialite Silk-white cream strawberry short
A rich and smooth blend cream using milk and condensed milk is combined with a white and fluffy sponge dough, and topped with sweet and sour strawberry (1/2 grain). The price is 320 yen.


・ Fluffy tiramisu
Tiramisu is a combination of coffee-soaked biscuits and tiramisu cream with different textures using Hokkaido mascarpone and Australian cream cheese. For the coming season when it starts to get warm, it is tailored to a fluffy and fluffy texture that is rich but has a good mouthfeel. The price is 255 yen. Released on March 16th in Okinawa.