I tried "Ichigo Milk Daifuku" from FamilyMart. A Japanese-Western eclectic dessert filled with fresh strawberries and whipped cream in a soft mochi.


The selling price is 198 yen (tax included) and the calories are 168 kcal. It is so-called strawberry daifuku, but it is a type that does not use red bean paste. Speaking of Japanese confectionery and Western confectionery, it is a little closer to Western confectionery.


The outer skin is very soft and it's a little difficult to insert a knife. The size is also small, so it may be easier to eat if you just bite it. Although the strawberries are small, the color of the flesh is bright. It is firm, firm and sweet and sour, and goes well with the smoothness of whipped cream and the soft sweetness of mochi, and the juice that overflows as you chew is refreshing.



The surface is dusted with powder, so if you want to eat it with your hands, it's a good idea to put a paper towel on it. There is also a slightly large fork for a while. I'm wondering if the drink to match is Japanese tea or black tea. It might be interesting to enjoy tea with only hot water.