"Premium Hokkaido Fermented Butter Soft" from Chateraise Ario Kasai

At Chateraise's Ario Kasai store, I found an unfamiliar poster with the words "I started luxury software." I was fascinated by it, so I bought it.

"Premium Hokkaido Fermented Butter Soft" from Chateraise Ario Kasai

Premium Hokkaido Fermented Butter Soft

"Premium Hokkaido Fermented Butter Soft" is a soft serve ice cream with 10% milk fat that uses 100% Hokkaido fermented butter. You can choose corn or cup. This time I chose a cup. The price is 352 yen (excluding tax).

The soft serve ice cream that the clerk wraps beautifully after ordering is not pure white but slightly yellowish. Dense and fluffy mouthfeel that makes you feel a slight resistance when scooping with a spoon. The heat of the tongue melts slowly and smoothly.

"Premium Hokkaido Fermented Butter Soft" from Chateraise Ario Kasai

The taste is insanely rich. Food with plenty of butter has a sense of immorality, but it's delicious ... The taste of milk rushes into each bite. It has a mild aftertaste that doesn't feel strangely dull, thanks to the fact that it has a deep richness rather than a sticky sweetness. However, since there is a lot of volume, it is just right to share it with about two people.

"Premium Hokkaido Fermented Butter Soft" from Chateraise Ario Kasai

"Premium Hokkaido Fermented Butter Soft" with the flavor of fermented butter. You can enjoy a rich taste that is not ashamed of the "luxury soft" slogan.