Check out the sweet bread that is perfect for Christmas, which will be released by Chateraise on December 1st! The classic "Stollen" and "Panettone" are also available.

・ Xmas Stollen Stollen is a rich dough with plenty of fresh butter and almond paste, and raisins and orange peel soaked in walnuts and rum. A long-lasting German Christmas fermented confectionery that is finished with clarified butter and coated with granulated sugar. 20g (0.71oz) of powdered sugar in a small bag in the bag. The size is 13.5 cm x 7.3 cm x height 5 cm. The price is 800 yen (excluding tax, the same applies below).


・ Xmas Aged Stollen Stollen is a rich and moist dough with plenty of fresh butter and almond paste. Roasted walnuts, roasted almonds, rum-pickled raisins, cranberries, and orange peel are abundantly used in the dough. Pass through clarified butter and coat with granulated sugar. 20g (0.71oz) of powdered sugar in a small bag in the bag. 23 cm x 9.5 cm x height 5.5 cm. The price is 2,600 yen.


・ Xmas Panettone A typical Italian fermented confectionery made by adding mixed fruits of orange peel, raisins, and cherries pickled in sugar and liquor to a fluffy, moist, sweet and easy-to-eat dough. The price is 1,000 yen.