Long-selling Western liquor chocolate "Rummy". It's only available in winter, so when it's released every year, you'll be impressed by the passage of time, saying, "It's about that time ...".

And the rummy season has arrived again this year. What's more, "Rummy Chocolate Ice", which has jumped out of the chocolate category, is now available. A real food review of the new work that you can't expect as a fan!

What kind of ice cream?

A cup-type ice cream that combines raw chocolate that reproduces the taste of ramie chocolate and chocolate ice cream with ram raisins. Rum raisins are arranged for ice cream based on the secret rum recipe of Rummy chocolate. The estimated price is 210 yen (excluding tax).


When you flip the lid, you will see raw chocolate on one side. Take it out of the freezer, wait a while, and when it becomes soft, it's ready to eat. Spreads the scent of Western liquor softly while melting smoothly. Alcohol content is 0.7%, and compared to Rummy chocolate with 3.7% alcohol content, the "liquor-likeness" that remains in the throat is modest.


Next is chocolate ice cream with a rich cacao scent. Combined with raw chocolate, it will be closer to the flavor of ramie. Although the taste is ramie, it is a little strange that it has a cool mouthfeel.


Lamb raisins with a savory taste add an occasional accent. It is very juicy and gives off a refreshing sweetness and a mellow scent of lamb every time you chew. The taste of adults who want to relax in a warm room on a cold day.

How reproducible?

Personally, the reproducibility of Rummy chocolate is about 85%. Imagine the usual rummy and eat it because the alcoholic feeling is modest. However, the soft mouthfeel and rich taste were skillfully reproduced.

By the way, along with "Rummy", chocolate "Bacchus" wrapped in cognac is also available only in winter. The moment when cognac overflows from the inside is irresistible. I sincerely hope that Bacchus ice cream will come out someday.