Bourbon "Cheese Okakimoto Wasabi Flavor"

Bourbon will release "Cheese Okakimoto Wasabi Flavor" on May 8th, which makes the best use of the spiciness of wasabi. The estimated price is 300 yen (excluding tax). Limited to summer.

This is a cheese okaki made from Azumino wasabi powder. It seems that the fragrant flavor and spiciness unique to this wasabi are utilized. The flavor is enhanced by the dried bonito powder, and after the spiciness of wasabi, the richness of cheese and the fragrant flavor of okaki spread.

If you are a fan of cheese okaki and you like wasabi, you shouldn't miss it. For a limited time, if you are interested, please do so as soon as possible!