At each Mister Donut store (excluding some stores), the "Chocolat Collection" jointly developed with Chef Toshihiko Yoroizuka is on sale for a limited time from January 11th.

A collection developed with a focus on the "live feeling" and "materials" that Chef Yoroizuka values in making sweets. There are 6 kinds of special chocolate donuts in the lineup.

"Croissant donut chocolate toasted coconut" is a fried coconut-flavored croissant dough sandwiched with bitter caramel cream and the surface coated with glaze. It is topped with coconut and baked in the oven to give it a crispy texture. The price is 194 yen (tax included, same below).


"Croissant donut chocolate almond caramelize" is a cocoa-flavored croissant dough sandwiched with bitter chocolate cream and coated with glaze. Topped with sugar and sliced almonds and baked in the oven. You can enjoy the caramelized fragrance. The price is 194 yen.


"Shoe Choux Double Chocolat" is a sandwich of bitter chocolate whipped cream, which is a mixture of fluffy cocoa-flavored choux pastry and flake chocolate. It is coated with milk-flavored chocolate using Vietnamese cacao beans and topped with flake chocolate. The price is 183 yen.


In addition, "Shoe Chocolat Orange", "Shoe Chocolat Almond" (183 yen each) and "Churo Chocolat Rose Flavor" (151 yen) are on sale.