At each of the Lawson Store 100 stores, unique "rice balls" that are topped with ingredients are appearing one after another.

"Gyoza and fried rice onigiri" was released on October 11th in a limited quantity and became a hot topic on SNS. It is a dream-like rice ball for Chinese lovers who can eat dumplings and fried rice at the same time, and it seems that about 30,000 pieces have been sold in 3 days from the release.

On November 8th, "Chicken Katsu Donburi-style Onigiri", where you can enjoy the taste of chicken katsu don with eggs, and "Kakiage Onigiri", which is a whole piece of kakiage with sweet and spicy sauce, will be renewed.



Furthermore, on November 22nd, new products such as "Menchi-katsu rice ball" and "Fried white fish rice ball" will be released.



Menchi-katsu rice ball is a hearty rice ball with a whole piece of minced meat cutlet with sauce on top of soy sauce-based brown rice. On the other hand, fried white fish rice balls are made by placing fried white fish, which is also popular as a side dish for lunch boxes, on rice balls. Triangular rice balls are sold in the Kanto area, and round rice balls are sold in the Chukyo and Kinki areas.

All prices are 108 yen (tax included).