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Food and Restaurants News in Japan Topics : thin noodles made from bean starch (or potato starch) ( 2 articles )

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Easy recipe for Vermicelli with Mentaiko Mayonnaise! Sesame oil and chopped nori seaweed add flavor, smoothness and texture

Here is a recipe for vermicelli with mentaiko mayo. This dish has a smooth and crumbly texture, and the umami of mentaiko (cod roe) and the richness of mayonnaise give it an unforgettable taste.

Mentaiko
Recipe for Shrimp and Vermicelli with Spring Onion Sauce! Crispy and refreshing with bean sprouts and cucumbers, refreshing with vinegar

This is a recipe for Shrimp and Vermicelli with Negi Dare, a combination of shrimp, vermicelli, bean sprouts and cucumber. The vinegar-infused scallion sauce gives it a refreshing taste.

Shrimp