From Kyushu's well-known "Love Squall" comes "Squall Lactobacillus Nata de Coco!" The crunchy texture is fun!
Minami-Nihon Dairy Cooperative in Miyazaki markets a lactic acid bacteria beverage called "Skoal Lactobacillus Nata de Coco". It has a refreshing taste with a hint of sourness in its sweetness.
