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Food and Restaurants News in Japan Topics : Kinmedai shioumai (sea bream shioumai) with long-lasting flavor ( 1 articles )

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Sakiyo-ken "Yokohama Gekimochi Choco & Choco - with Walnuts", "Oishisa Nagamochi Kinmedai Shiomai", "Obento Winter".

As part of the "Winter Hot Gastronomy" series from Saki Yoken, "Yokohama Gekimochi Choco & Choco - with Walnuts" suitable for Christmas and Valentine's Day, "Oishisa Nagamochi Kinmedai Shiomai" and "Obento Winter" are also available.

Chinese sweets