Is there? 5 sweet buns that I used to eat a lot but stopped eating as an adult! Round and huge "Sweet Boule" etc.
Isn't there a sweet bun that you used to eat a lot, but when you grow up you don't eat it anymore? A big, dome-shaped "sweet boule" ...
Not just Danish bread! All the bread at Miyabi Cafe was definitely delicious
Miyabi Cafe attracts attention for its "luxury Danish pastry". I tried the popular bread in the bakery including the Danish pastry "MIYABI"!
1
Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
2
Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
3
Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
4
Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!
5
St. Mark's Cafe "Black Thunder Zaku Zaku Zaku Premium Choco Kuro" and "Black Thunder Inazuma Chocolate Parfait" etc. to be released on May 17!