If you get tired of mentsuyu! Top 3 of "somen arrangement" selected by the editorial department --- 1st place is everyone's favorite

Speaking of summer, after all "somen". But if you always eat with the same seasoning, you might get tired of it. So, this time, I would like to introduce the "somen arrangement" selected by the editorial department! If you get tired of mentsuyu, give it a try!

[Somen Day] Shrimp tomato cream and chicken stock salt ramen !? This year's "somen" is a bit different!

It seems that the trend is to add a unique arrangement to "somen" and eat it. As new products this year, "somen de pasta shrimp tomato cream" and "somen de ramen refreshing chicken stock salt" are on sale.

I made "original cup noodles" at the Cup Noodle Museum

Get information that you can make your own "original cup noodles" at the "Cup Noodle Museum" in Minatomirai. I went to Minatomirai and actually made it! It is recommended for going out for three consecutive holidays.

Tsukiji Choseian "Anago Nanban Soba", which is said to be the longest in Japan, I went there and measured the length of the anago tempura to see how many centimeters it was!

We got an earful of information that "there is a very tasty soba (buckwheat noodle) with the longest (possibly) conger eel tempura in Japan in Tsukiji. I actually went to Tsukiji Choseian and tried (and measured) the conger eel tempura on the "Anago Nanban Soba"!