Palais d'Or "Crème Chocolat Otters" cup dessert with ganache of Yamaguchi Prefecture's sake "Otters"!
Chocolatier Palais d'Or introduces a new cup dessert, "Crème Chocolat Otters". Based on a creamy ganache made with "Junmai Daiginjo Otters: Polishing 20% to 33%" sake from Yamaguchi Prefecture, it has a smoother texture than ever before.
