"Goku no Choco Croissant" is a new product series of "Goku no Melon Bread" and "Goku Curry Bread" that are "made by sticking to raw materials and manufacturing methods". A dough woven with margarine containing fermented butter from the Belgian Ardennes, wrapped in chocolate containing cocoa powder and baked.
You can enjoy the mellow fermented butter scent that overflows the moment you open the seal and the crispy texture of the dough.