At each Ministop store, summer-only sweets "Halo-halo" will be released sequentially from April 22nd. The first flavor is "Kuromitsu Kinako," "White Peach," and "Ramune." All stores will be released on April 29th.


Kuromitsu Kinako is a halo-halo with a "Japanese" taste that is inspired by Okinawa's "Kuromitsu shaved ice." The black honey syrup, which is the decisive factor for the taste, uses brown sugar from Yonaguni Island, Okinawa Prefecture, and is said to have an elegant taste that "maximizes" the taste of brown sugar. It is topped with soft-serve ice cream vanilla, warabimochi with a chewy texture, and kinako made from Hokkaido soybeans. The price is 290 yen (tax included, same below).

White peach is a halo halo that combines rich and mellow white peach syrup, ice, halo halo jelly, and soft serve vanilla. White peach from Yamanashi prefecture is used. The price is 270 yen.

Ramune is a classic halo-halo with a refreshing and refreshing taste and bright blue that makes you feel summer. The price is 270 yen.


In addition, the second "Halo-halo Frozen Mandarin" will be released sequentially from May 6th (all stores will be released on May 13th). Soft serve vanilla, syrup using domestically produced Satsuma mandarin, and jelly are combined with crispy mandarin pulp. The price is 290 yen.