At each Starbucks coffee shop, a new espresso "Foam Doppio Espresso (with almond crocant)" that you can enjoy with a special shot glass will be on sale from October 1st. The price is 390 yen (hot / 1 size only).
This drink features a rich double-shot espresso extracted from the deep roasted espresso roast, which is the base of all espresso drinks. A small amount of fine milk carefully steamed by the barista is combined to make a simple and tasty espresso drink. It is a full-fledged cup with a strong espresso flavor, and the attached "Armond Crocant" is said to enhance this flavor.

Also, at the Ginza Marronnier Street store, the "Starbucks Doppio Bar", which you can enjoy in an Italian bar-style standing style, will be available for a limited time. Prior to the start of sales nationwide, it is said that you can enjoy "new espresso" from September 25th. Until October 14th, business hours are from 7:00 to 22:30 (16:00 on the first day).