From Snow Brand Megmilk, Hokkaido's long-selling lactic acid bacteria beverage "Soft Katsugen" will be released for a limited time on December 2nd, limited to Hokkaido. The estimated price is 137 yen (excluding tax).
The familiar "soft katsugen" has an apple flavor!
"Soft Katsugen" is a lactic acid bacteria beverage that has been loved by the people of Hokkaido for a long time since it was first released under the name "Katsumoto" in 1938.
The "Apple Katsugen" to be released this time is an "apple-flavored" soft Katsugen with a good balance of sweetness and refreshing acidity. It is said that it is finished with a refreshing taste that "does not make Katsugen fans bored".