Osaka Ohsho "Genso Yaki Gyoza
Osaka Ohsho is a Chinese chain where you can enjoy "Ganso Yaki Gyoza" made with domestic pork and vegetables at a reasonable price. Did you know that there is a "secret trick" to enjoy the classic gyoza even more?
Gyoza is usually served with a sauce made of soy sauce, vinegar, and raayu (Chinese chili oil), but Osaka Ohsho has a "miso sauce" on the back menu. Ordering is simple; just add "Miso Sauce, too, please" along with your gyoza! I asked for it, too, just to give it a try.
The waiter said, "Yes, here is the miso sauce.
There you have it: ......
...... I found a jar of miso sauce already on the table. In some stores, it seems that it is always available at the table. Check the tabletop before ordering.
The richness of the miso sauce matches the original yaki-gyoza!
The thick sauce is well mixed with the gyoza, and when you bite into the gyoza, the rich miso flavor spreads in your mouth along with the meat juices. The slightly spicy flavor is perfect with rice and sake! We recommend trying it alternately with the regular soy sauce + vinegar + raayu sauce to enjoy the difference in taste.
Osaka Ohsho's back menu, "Miso Sauce", gives a different taste to the usual gyoza. Try it when you order gyoza!
*Service details vary by region and store.