Enjoy gourmet food from all over the country with Pretz
"Pritz [Japanese taste tour]" found at the shop on the way back from the Glico Pia East factory tour. The price is 1,080 yen (tax included) per set.
"Pretz [Japanese taste tour]"
This is a set of 9 types of "locally limited pretz" that you can usually only taste here. The flavors are "Hokkaido Butter", "Beef Tongue", "Fuji Apple", "Sawa Wasabi", "Tokyo Monjayaki", "Nishio Matcha", "Takoyaki Flavor", "Setouchi Lemon", "Hakata Mentaiko".
The size of one box is almost the same as a smartphone
Hokkaido butter is a flavor that is kneaded with yotsuba butter from Hokkaido. You can enjoy the moderate sweetness and richness of butter. The fluffy butter flavor is irresistible every time you chew.
Beef tongue is a dish with coarsely ground pepper. It's spicy and spicy, and it has a strong flavor, so it's recommended to use it as a snack for sake.
Fuji apples are pretzes with plenty of Fuji apple juice from Shinshu. Imagine a faint sweetness and eat it, and you will be surprised that it is much sweeter and sour than expected. A fruity acidity remains in the back of the throat, but that is a taste that makes me addicted again.
Sawa wasabi is kneaded with wasabi grown in a clear stream from Shizuoka prefecture. This dish is very satisfying for wasabi lovers because it has a feeling of wasabi. It features a refreshing spiciness.
Recommended for wasabi lovers
Tokyo Monjayaki is a pretz that you can enjoy the fragrant sauce with plenty of cabbage and the flavor of dashi stock. Although the texture is pretz, the aftertaste is "monjayaki", which makes me feel a little strange. Addictive taste.
"Taste of the Greater Tokyo Area"
Nishio Matcha is a flavor that uses matcha from Nishio, Aichi Prefecture, which is ground with a stone mill. As soon as you open the seal, you can enjoy the soft scent of matcha and the mellow taste. It seems to be popular with children because it has a strong sweetness.
As the name suggests, you can enjoy the "takoyaki" taste. It is characterized by the richness of the sauce that remains in the mouth and the flavor of green laver (sea lettuce). Even when I compared it with Tokyo Monjayaki, it was finished with a convincing taste, "This is Takoyaki!"
Setouchi Lemon is a pretz made from lemons grown in the Setouchi region. It's quite sweet and sour. Every time I put it in my mouth, the refreshing scent of lemon fluffy through my nose.
Hakata Mentaiko is spicy finished with spicy cod roe from Fukuoka prefecture. After the spicy spiciness, the richness of mentaiko spreads and is delicious! This is also recommended as a snack for sake like beef tongue
In addition, there is a sugoroku game on the back of the package. Why don't you enjoy the game together while eating and comparing the local pretz?