"Olive Pretz Basil" jointly developed by Ezaki Glico and FamilyMart will be on sale exclusively at Famima from July 7. The price is 156 yen (tax included).

Introducing baguette-style pretz with olives!
Introducing baguette-style pretz with olives!

This product is the first "baguette type" in the history of Pretz. Coups (cuts) are added to the dough using olive oil and basil, creating a handmade feel like baguette (French bread). It is baked slowly at low temperature and has a crispy texture.