KALDI "Moheji Carefully Selected Delicious Hokkaido Tour"
Gather at KALDI, a delicious Hokkaido food! (The source of the image is the official website)

At each KALDI Coffee Farm store, the " Moheji Carefully Selected Delicious Hokkaido Tour " fair is being held until May 31st.

One month with carefully selected Hokkaido products carefully selected by KALDI's Japanese brand "Moheji". Foods and wines made from Hokkaido ingredients are on sale, including new products from the original Moheji brand "From Hokkaido" made at a factory in Hokkaido using ingredients from Hokkaido.

Here is the lineup that the editorial department is paying attention to.

● Karinto in Otaru

KALDI "Moheji Carefully Selected Delicious Hokkaido Tour"

Karinto made from Hokkaido flour and beet sugar. It is fried crispy with domestic rice oil. It seems that sesame and peanuts are kneaded into the dough to give it a sweeter and more fragrant flavor.

● Hokkaido soup curry

KALDI "Moheji Carefully Selected Delicious Hokkaido Tour"

Hokkaido gourmet "soup curry" is characterized by its spicy, smooth soup and large ingredients. Hokkaido chicken breast, potatoes and carrots are added. You can enjoy the exotic taste of a blend of eight kinds of spices.

● Potato chips made in Hokkaido

KALDI "Moheji Carefully Selected Delicious Hokkaido Tour"

Potato chips made from only potatoes from Hokkaido and seasoned with only Okhotsk grilled salt. It seems that the frying oil is only domestic rice oil. It has a crispy texture and a refreshing taste.

● Hokkaido Ramen Miso

KALDI "Moheji Carefully Selected Delicious Hokkaido Tour"

A flavorful ramen made from Hokkaido flour and slowly dried from raw noodles for 2 days. The soup is based on red miso made from Hokkaido soybeans, and the richness and flavor of doubanjiang and coarsely ground chili peppers are added to make the soup addictive. Also, by taking the dashi stock with kelp from Rishiri, you can enjoy the rich taste with umami in the spiciness.

● Raw wheat pasta from Hokkaido

KALDI "Moheji Carefully Selected Delicious Hokkaido Tour"

Fresh pasta with a rich and chewy texture made from a blend of Hokkaido wheat Yumechi. You can enjoy authentic pasta that is firm and elastic in a short boiling time. Excellent compatibility with pasta sauce using Japanese ingredients and Japanese wine.