Godiva

"Red Mad

onna Tart Chocolate" From the "Godiva Monthly Chef's Selection" developed by Godiva with chefs from around Japan, "Red Madonna Tart Chocolate" will be available at Godiva's Takashimaya store on November 9, 2022. The tart will be sold in limited quantities at limited Godiva stores nationwide starting in March 2023.

The

"Red Madonna Tart Chocolate" is a product created in collaboration with Eikyudo, a confectionery store in Ehime Prefecture established in 1956. It is a lovely-looking tart made with Beni Madonnaise, a brand-name fruit from Ehime Prefecture, and rich Belgian dark chocolate ganache.


The cocoa tart dough is filled with almond cream kneaded with Beni Madonnaise paste and ganache cream made with 56% cocoa dark chocolate from Belgium, topped with a slice of Beni Madonnaise and baked into a moist tart. You can enjoy the marriage of Red Madonnaise and ganache.


Red Madonna

Tart Chocolate" Product Outline

Price: 594 yen (including tax)
Sales period: From November 9 (will end as soon as the product is gone)
Available at:
From November 9, 2022 at Takashimaya store in Ehime Prefecture
From March 2023 at limited Godiva stores nationwide
*Sales period and stores may change.
*Sales period and stores may change. Beni Madonna is a registered trademark of JA Zen-Noh