Souffle pudding fromage
Two kinds of special cheese sweets "Souffle Pudding Fromage" and "De Fromage Roll" are on sale from May 10th at LeTAO's official online shop.
Souffle pudding fromage
"Souffle pudding fromage" is a new cake that combines cheese souffle and pudding. When you peel off the film, the caramel sauce will flow out. Jersey milk from Tokachi Kato Ranch is used for cheese souffle. It is slowly baked at low temperature, and when you put it in your mouth, the flavor of milk spreads softly. The middle layer pudding is made with LeTAO's special cream to give it a smooth texture. Furthermore, Italian mascarpone cheese is used for the lower layer. Tailored to a creamy taste.
Souffle pudding fromage
De Fromage Roll
"De Fromage Roll" is a limited-time roll cake where you can fully enjoy the deliciousness of Hokkaido cream cheese, which has continued to support the deliciousness of LeTAO's cheese sweets. This is a dish that can only be tasted at Otaru stores. Plenty of special cheese cream is used inside the plump sponge dough with less entanglement. Baked cheese using Hokkaido cream cheese is combined in a perfect balance in the center of the roll.
De Fromage Roll
"Souffle pudding fromage" is 2,592 yen (tax included and shipping fee not included) for one frozen cake (12 cm in diameter). "De Fromage Roll" is 1,620 yen (tax included and shipping not included) for one frozen cake (about 10.5 cm in length). The delivery period is from May 12th to June 20th.
