"Jasmine Tea Beer" and "Tetsukannon Tea Beer", which is a collaboration of freshly brewed Taiwanese tea and beer, will be released on March 1st at the Shibuya Mark City store of the Taiwanese cafe "Chun Shui Tang". .. The price is 600 yen each (tax included). No To go / smart tapping.

In order to let more people enjoy Chun Shui Tang's proud "Arrange Tea", "Tea Beer", which is a combination of Taiwanese tea and beer, which is becoming more popular after the tapioca milk tea boom, is now available. Customers pour freshly brewed Taiwanese tea into the freshly poured beer from the server. For Taiwanese tea, certified tea meisters use tea carefully brewed from Chun Shui Tang's additive-free and fragrance-free tea leaves.


There are two types of "tea beer" that were created in response to the "I want to drink beer!" "Jasmine Tea Beer" has a refreshing taste with a good balance between the bitterness of beer and the astringency of tea, and the scent of jasmine will come out to your nose later. "Tieguanyin Tea Beer" will be developed. Both contain original millet sugar syrup, which is boiled down for a long time every day at the store, and the balance between the bitterness and astringency of beer and tea is adjusted.