Osaka Ohsho's Gyoza has the taste at the time of its founding! "Reprinted founding dumplings"-Increased cabbage, changed white onions to Chinese chive [entabe.com]

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Osaka Ohsho's Gyoza has the taste at the time of its founding! "Reprinted founding dumplings"-Increased cabbage, changed white onions to Chinese chive

At each Osaka Ohsho store, "Fukokuso Gyoza" that reproduces the taste of the founding is on sale for a limited time (excluding Okinawa).

Entabe editor

Feb 22, 2022 03:56 PM

Osaka Ohsho "Reprinted Founding Dumplings"

"Fukokuso Gyoza", which reproduces the taste of the founding, is on sale for a limited time from April 10th at each store of the Osaka Ohsho (excluding Okinawa).

It appeared in September 2019 to commemorate the 50th anniversary of its founding. The original dumplings have been renewed and are sold as "reprinted founding dumplings" that have become more delicious.

By changing the ratio of pepper and pepper, it seems that the seasoning is easy for children and elderly people to eat. Also, by increasing the amount of cabbage, you can enjoy the crispy feeling and sweetness, and by changing the white onion to leek, you can enjoy the rich and fragrant taste.

It comes in 6 pieces per person, and the price is 240 yen for western Japan and 260 yen for eastern Japan, both including tax.