Akita Inafuku Rice Crackers "Ararenko Iburi Gakko Flavor" has a smoky aroma! Crunchy and savory arare!

I actually bought and tried "Akita Inafuku Rice Cracker Ararenko Iburi Gakko Flavor" sold by Akita Inafuku Rice Cracker. It is made from 100% glutinous rice produced in Akita Prefecture.

Three "Iburi Gakko Flavored Products"! Iburi-gakko Tartar Sauce, Iburi-gakko Cheese Dip, Iburi-gakki

Here is a list of three Iburi Gako flavored products that the En Eats editorial team has actually tried and enjoyed. The three flavors are "Iburi Gako Tartar Sauce," "Iburi Gako Cheese Dip," and "Iburi Gaki.

Addictive "Iburi Gako Cheese Dip": The crunchy texture and delicious taste of Iburi Gako -- for crackers, boiled eggs, fried foods, etc.

I found "Iburi Gakko Cheese Dip" at a special event store! I actually bought it and tried it. I actually bought it and tried it. It is a dish where you can enjoy the perfect harmony of smoked pickled daikon and cheese.

Akita's local "Iburi Gakko and Cheese Crispy Rice Crackers" are super delicious! Smoky aroma and richness spreads!

A review of Akita's "Iburi Gakko and Cheese Crispy Crackers". The cracker is kneaded with Iburi Gakko powder and sandwiched with cheese cream.