Three Mizuna Recipes! Potherb mustard salad with tofu and walnuts, vermicelli salad with potherb mustard and crabapples, gochujang pasta with seafood and potherb mustard.
Here is a collection of recipes for potherb mustard that the En Eats editorial team has actually tried to make and found to be delicious. Here are some of the recipes that the editors of En Eats have actually enjoyed making: "Mizuna Salad with Tofu and Walnuts," "Vermicelli Salad with Mizuna and Crab Cakes," and "Gochujang Pasta with Seafood and Mizuna.
