Kaki-no-tane" is a thick cheese powder made from "Gouda Cheese" and "Parmesan Cheese" from Tokachi, Hokkaido, Japan.
Kameda Seika will release "150g Kameda's Kaki-no-tane 2 Kinds of Thick Cheese Flavor 6-bag Pack". KAMEDA's Kaki-no-tane Hokkaido Cheese Flavor has evolved to become even more delicious.